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Ep63: Sweet Tooth

If you’re anything like us, we LOVE our sweets…almost as much as we love our wine! This episode, we interview Lindsey, a professionally trained baking and pastry arts chef, to learn more about the magical world of delicious baked goods. She shared her passion for this creative art, her journey to becoming a pastry chef, the ups and downs of the dessert industry, and even some take-home tips for us! Oh, and did we mention she just happens to be the twin of our DBP host, Jamie?! An episode so sweet and scintillating, there’s no question you’ll want a glass of wine and your favorite delicious treat to listen in with us!

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Ep61: It’s a Cheese and Wine-abration!

Happy National Wine & Cheese Day! We couldn’t let this day pass without lending a DBP hand in an attempt to answer the wine-drinker’s million dollar question – what wine should I pair with my food (or vice versa)?! Creating the ideal pairing isn’t quite rocket science, but it’s not always easy either. In this episode we share some tips and tricks for putting together a great pairing. There are certainly some guiding principles to make your mouth do a little happy dance as you sip and nibble, but remember: taste is subjective. We pop open a bottle of Savor Collective to accompany our savory discussion that certainly makes us salivate. Cheers!

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Ep60: Wine & War

From false walls and fake cobwebs to buried bottles, the vignerons of France came up with some pretty inventive ways to keep the Germans’ hands off their precious treasure: wine! Throughout World War II, the Germans invaded and pillaged the vineyards of their neighboring country, taking any and all wine they could get their hands on, especially the good shit! All of this has been captured in a fantasic book, called Wine & War, which Sarah read to bring us the deets. Whether you’re a history buff, a wine nerd, or just like to read, Wine & War is a fascinating story to immerse yourself!

Listen on Apple PodcastsGooglePlay, Stitcher, iHeartRadio and other podcast-listening platforms.

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Ep59: Celebrating the Art of the Blend

In this special episode, we interview Grant, Tasting Gallery Lead at family-owned Jessup Cellars in Napa Valley. Grant walks us through the philosophy of their winemaking practices, their belief in hospitality, and what makes their wine special. He also takes us on a journey through his own path from growing up in Napa to where he is now. As we get a more intimate look into the friendly Jessup Cellars and the lengths they will go to please their customers (flying to your home for your own personal wine tasting!), we sip on Table for Four, one of Jessup’s flagship wines. So grab a glass and listen in for a treat. As Grant says, “Every glass is an adventure!” and we can guarantee this one is!

Find out more about Jessup Cellars here!

Listen on Apple PodcastsGooglePlay, Stitcher, iHeartRadio and other podcast-listening platforms.

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Ep58: A Diviner Among Us

A “vision of what’s to come,” a diviner has magical insight into the future. This episode, we have our own diviner among us, as we welcome our guest Christina who’s adept in numerology, the belief in the divine or mystical relationship between a number and one or more coinciding events. Christina helps us delve into the mystical principles of numerology, as we find out our key life numbers and the meaning behind them! You’ll never believe which number your two DBP hosts have in common…it’s pretty remarkable! Listen in as we discover the truth behind the numbers!

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Ep53: Charity Gone South

In the spirit of giving and helping the needy, donating old or “out of style” clothing always makes us feel charitable. But where do your clothes really go? What if we told you as far away as to Africa?! And that they were actually being sold, not given away! Wake up and smell the cash! We did, and decided to share with you all we’ve learned about our nation’s approach to clothing donation in this episode – everything from “fast fashion” to what you should absolutely never do with your old clothes! We paired this topic with Purple Heart Red Wine, a charitable wine to discuss a charitable (or maybe not, we will let you decide!) topic!

Listen on Apple PodcastsGooglePlay, Stitcher, iHeartRadio and other podcast-listening platforms.

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Ep51: A Year of DBP: The 1st Anniversary

It’s time to get a bit nostalgic with your DBP hosts, as we reflect on some of our favorite wines and episodes of the past year. From new beginnings to epidemics, we’ve learned and covered a lot. We’ve had a blast this past year and want to relive some of the magic we’ve experienced. Interested in some wine tips we’ve learned along the way? Listen in! Can you guess some of our favorite topics? Find out if you’re right! For this special occasion, we’re popping the cork of a DBP favorite: Gamba Zinfandel. Thanks for a memorable first year, and cheers to a fruitful – get it? – future with the drunk bitches of DBP!

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Ep48: Celebrity Wines: Yay or Nay?

What do you do when you are famous and have more money than God? Buy a winery, of course! More and more, we have been seeing wine with a celebrity behind the label. Some make it pretty obvious that they are the proprietor of the winery (i.e., ACDC’s Highway to Hell Cabernet Sauvignon), while others we would have no idea! With a bottle of 2016 Uncaged Chardonnay by Z. Alexander Brown (or Zac Brown – who knew?!), we get into whether or not celebrities should be taken seriously as winemakers, and who of the ‘who’s who’ is making wine. Is it a Yay or Nay? You might have to try yourself to find out, so grab a bottle of your fave celeb’s wine and listen in!

If you’re looking for an entertaining review of famous people wine check out this link.

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Ep41: Chocolate Talk

It’s the month of love, and there’s no better pairing than wine and chocolate, right? In this episode, we share tips on how to enjoy our two favorite things in the most delicious way – together of course! We also delve into tales about the confection – including some details about two giant US-based chocolate companies – all while revisiting some pairing rules we learned at a local wine tasting where we had some unusual chocolate flavors. Should you pair dark wines with dark chocolate? Listen and find out! And if you need the perfect wine pairing, seek out The Chocolate Block blend and pop along with us!

Listen on Apple PodcastsGooglePlay, Stitcher, iHeartRadio and other podcast-listening platforms.

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Ep35: Let’s Make a Deal: 2019 Resolutions!

Time to make a deal! With yourself, of course! It’s a New Year, which means new beginnings and resolutions. This episode we discuss the tradition of New Year’s resolutions, how to set meaningful goals for yourself, and tactics to making them stick! What better way to start a New Year than by drinking the California red, DealMaker, mostly composed of Old Vine Zinfandel, a DBP favorite! Even the winemaker, Jeff Cohn, has some words of wisdom for 2019…”Relax: It’s 2019!

Listen on Apple PodcastsGooglePlay, Stitcher, iHeartRadio and other podcast-listening platforms.

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