2020 was definitely one for the books, with pretty much everyone ready to slam the door on the year and start fresh with a new one. Since we didn’t think everyone wanted to relive the dark incidents that will brand 2020 for years to come, we decided to dedicate this episode to highlighting some of the more uplifting events of the year and share some of our personal triumphs and accomplishments. Pour yourself something fabulous to toast as we ring in the New Year and say BUH-BYE to 2020!
It’s becoming a thing! Our Book Club that is! In our third installment of DBP Book Club, we bring you a potpourri of literary gems – from young adult drama to the story of chocolate conglomerates, we even threw in a motivational book to help us with the changing times. Once again, we swap stories through the pages all whilst sipping on a delightful red that lends well to this episode, it’s pretty much Textbook!
If you’re anything like us, we LOVE our sweets…almost as much as we love our wine! This episode, we interview Lindsey, a professionally trained baking and pastry arts chef, to learn more about the magical world of delicious baked goods. She shared her passion for this creative art, her journey to becoming a pastry chef, the ups and downs of the dessert industry, and even some take-home tips for us! Oh, and did we mention she just happens to be the twin of our DBP host, Jamie?! An episode so sweet and scintillating, there’s no question you’ll want a glass of wine and your favorite delicious treat to listen in with us!