With the leaves changing into vibrant colors and a fresh crispness in the air, fall has arrived! And so have the festivities that come with it! This episode we have a laid-back chat about favorite fall activities – from apple picking to cider doughnuts (including Jamie’s culinary adventure!), we get into what makes this season truly a ball! We’ve paired a late harvest Riesling to commemorate this time of year, which will go perfectly with your delicious fall treats. Time to harvest yourself a glass (or mug!) of something spiked and enjoy!
It’s becoming a thing! Our Book Club that is! In our third installment of DBP Book Club, we bring you a potpourri of literary gems – from young adult drama to the story of chocolate conglomerates, we even threw in a motivational book to help us with the changing times. Once again, we swap stories through the pages all whilst sipping on a delightful red that lends well to this episode, it’s pretty much Textbook!
In a world of noise and chaos, most of us are constantly searching for just a few moments of peace and quiet, and as the pandemonium around us gets louder, it becomes harder and harder to find that inner silence. Well, we may have found the perfect solution to get away from it all – float therapy! And we aren’t talking the root beer kind! This episode we interview Andy, the owner and founder of Float Milwaukee, a local float spa. Floating is a relaxation therapy in which one floats in a pod full of salt water, eliminating external stimuli and giving the body a reset. And there are several health benefits far more than just noise relief! Listen in and find out from Andy how floating may just be your newest way to unwind, rest, and rejuvenate! A glass of relaxing red pairs excellently with this episode!
To learn more about Float Milwaukee, visit their website here: https://floatmilwaukee.com
It just became too much, we HAD to see each other! We got together in Sarah’s backyard for some distanced drinking while sharing some of our plans for upcoming episodes. We’ve got some fun in store and wanted to give you a bit of a preview while we pre-celebrated National Wine Day and sipped the newest vintage of the delicious Utopia Pinot Noir Rose.
Looking to try Utopia? Find it here!
Wow! It’s our Centennial! The 100th DBP episode!! We are celebrating this most momentous occasion with a memorable wine from our DBP trip to Napa Valley, while reflecting on our growth since our beginnings. How have our wine tastes evolved, and what have been our most favorite episodes, and most surprising wines we’ve tasted? We reflect on all of this and more as we journey back 100 episodes and more than 100 wines!! Pop open something yummy and celebrate along with us!
If you are a parent, time spent with your kids is the most precious gift of all time. But, everyone needs a break including, and especially, moms! This episode, we interview Mo, the mother of an awesome little dude, to learn how her life changed once she became a mother – a topic we think many can relate to. We delve into the stress of being a parent, how to prevent “mommy burnout” and tips to keep your self-identity outside of mom or dad. We’re sipping “Mommy’s Time Out” which was the perfect escape. So grab your own glass, take a break from the kids, and listen!
It’s time to get a bit nostalgic with your DBP hosts, as we reflect on some of our favorite wines and episodes of the past year. From new beginnings to epidemics, we’ve learned and covered a lot. We’ve had a blast this past year and want to relive some of the magic we’ve experienced. Interested in some wine tips we’ve learned along the way? Listen in! Can you guess some of our favorite topics? Find out if you’re right! For this special occasion, we’re popping the cork of a DBP favorite: Gamba Zinfandel. Thanks for a memorable first year, and cheers to a fruitful – get it? – future with the drunk bitches of DBP!