It’s almost turkey time!!! With the smorgasbord of deliciousness that comes with a Thanksgiving meal, one may ponder what wine works best with such a wide variety of flavors. Well, we’ve done the homework for you and have tons of suggestions for you to choose from for a perfect holiday pairing. From the apertif to the pumpkin pie, we’ve got you covered! And, we know most of you are forking it out for that turkey, so we made sure to pick some affordable options. Dive into our episode and don’t be afraid to test taste some wine options before the main event, you know, just to be sure!
The holiday season is upon us!! And with all the joy this time of year brings, sometimes comes unwanted guests…and we are not referring to your Great Aunt Kathy who shows up unannounced with a suitcase and some fruitcake…we are talking about STRESS! This episode, we chat holiday stressors and tactics to make the best of this festive time. How can we escape the holiday blues and focus on the “reason for the season,” appreciating all the pleasures that comes with spending time with loved ones and the spirit of giving. We have lots of helpful tips to keep you merry and bright all season long! Of course, wine helps – so pour yourself a glass and drink along with us! Escape is the name of the game as we sip on PAXIS Red Blend, the winemaker’s expression of a way to escape from the stress of the world and appreciate the pleasure a great wine can give. Happy Holidays DBPeeps!
Happy Beaujolais Nouveau Day DBPeeps!! In honor of the official release day for Beaujolais Nouveau, we wanted to revisit this holiday and what it’s all about. What is this Beaujolais we speak of and why is it so special that this youngin’ of a wine deserves its own festival? Could be because it’s a great transition to red for our white wine drinking friends! Listen in to learn how it came to be that the first harvest of the Beaujolais crop across France gained its own holiday. We couldn’t get our hands on Beaujolais Nouveau before its release, so you’ll just have to “suffer” through our TWO Beaujolais/gamay noir wines we’re drinking this episode. It’s go time….it’s Beaujolais Nouveau time! This could be the perfect wine for Thanksgiving. Now pass the wine, bitches!
Oh and if you want to check out Edmund’s music stylings, check it out here: http://edmundsstjohn.com/cds/