podcast

Ep124: Spring [Wine] Awakenings

Spring into the new season with us as we transition from the big red wines of winter into the fresh, fruity, and crisp wines that call for warmer temps. This episode features 4 wines – 2 whites and 2 reds – we think welcome the changing weather. These wines remind us of how we dress this time of year: a light layer, nothing too heavy, while we say bye-bye to darker colors and hello to brighter ones! Listen in as we awaken our senses for spring with these affordable beauties!

  1. 2019 Pietro Est! Est!! Est!!! di Montefiascone, Italy
  2. 2017 Domaine du Clos des Aumones, Vouvray, France
  3. 2019 Ken Wright Cellars Pinot Noir, Willamette Valley, Oregon
  4. 2018 Domaine des Maisons Neuves Moulin A Vent, Beaujolais, France

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podcast

Ep29: Bone Jolly for Beaujolais

Happy Beaujolais Nouveau Day DBPeeps!! In honor of the official release day for Beaujolais Nouveau, we wanted to revisit this holiday and what it’s all about. What is this Beaujolais we speak of and why is it so special that this youngin’ of a wine deserves its own festival? Could be because it’s a great transition to red for our white wine drinking friends! Listen in to learn how it came to be that the first harvest of the Beaujolais crop across France gained its own holiday. We couldn’t get our hands on Beaujolais Nouveau before its release, so you’ll just have to “suffer” through our TWO Beaujolais/gamay noir wines we’re drinking this episode. It’s go time….it’s Beaujolais Nouveau time! This could be the perfect wine for Thanksgiving. Now pass the wine, bitches!

Oh and if you want to check out Edmund’s music stylings, check it out here: http://edmundsstjohn.com/cds/

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