guest, interview, podcast

Ep146: Guest Alert! Lisa Lee from Myrtle Beach’s The Tasting Room on 9th

We are thrilled to chat with our latest guest, Lisa Lee, a wine entrepreneur in Myrtle Beach who took a vision of a high-end wine bar with unparalleled hospitality and made it a reality with The Tasting Room on 9th. Her story is inspiring, her personality energetic, and her desire to bring the best to the Arts & Innovation District of Myrtle Beach is heartwarming. Tune in to hear her nontraditional, yet exciting journey of opening a wine bar in a coastal community where most sipping is usually done with cocktails on the beach. Lisa chose a deliciously fresh Provençal rosé from Château Minuty to sip on – grab your own and listen in!

Learn more about Lisa and The Tasting Room on 9th here!

Listen on Apple PodcastsGooglePlay, iHeartRadio and other podcast-listening platforms.

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Ep141: The Bitches are Back

We’re back!!! After what feels like a lifetime, we are finally back drinking and dishing out all things DBP. Not only do we break the silence on where we have been hiding for all these months, but Sarah also shares with us her most recent trip to Napa and Sonoma where she tasted some delicious wines, and had a few unexpected experiences. She’s also got some great tips for anyone visiting wine country in the near future. Grab a glass and get back to DBPing with us!

Listen on Apple PodcastsGooglePlay, iHeartRadio and other podcast-listening platforms.

guest, interview, podcast

Ep59: Celebrating the Art of the Blend

In this special episode, we interview Grant, Tasting Gallery Lead at family-owned Jessup Cellars in Napa Valley. Grant walks us through the philosophy of their winemaking practices, their belief in hospitality, and what makes their wine special. He also takes us on a journey through his own path from growing up in Napa to where he is now. As we get a more intimate look into the friendly Jessup Cellars and the lengths they will go to please their customers (flying to your home for your own personal wine tasting!), we sip on Table for Four, one of Jessup’s flagship wines. So grab a glass and listen in for a treat. As Grant says, “Every glass is an adventure!” and we can guarantee this one is!

Find out more about Jessup Cellars here!

Listen on Apple PodcastsGooglePlay, Stitcher, iHeartRadio and other podcast-listening platforms.

Ep59_Jessup