Shit.has.literally.hit.the.fan. These days we feel like we are living a scene from the movie Contagion, but, unfortunately, the coronavirus or COVID-19 pandemic is a harsh reality. As we do the right thing and practice social distancing, we wanted to truly understand the scope of the disease and our small, yet hugely impactful part in “flattening the curve.” It’s time to make sure your wine rack is full and hunker down for the long haul as we all become prisoners in our own homes for our own health and the greater good. Time to grab a glass and join us as we discuss current reality or what feels like the twilight zone! The Prisoner red blend is the perfect fit for this episode and our self-quarantine! #staythefuckhome
Ever opted to drink something other than what you desire most, just to avoid the crushing headache, flushing or congestion that accompanies your favorite beverage? Whether you love bold red wines like Cabernet, heavier white wines like Chardonnay, or even beer, these symptoms can put a damper on your evening (and morning). This episode, we interview David Meadows, the founder of PureWIne, who created a filter to remove sulfites and histamines, the usual culprits for all types of wine intolerances. David fills us in on the science behind his products, the optimal way to use them, and ultimately how to make the wine you drink as pure as possible! If you are looking to make your wine experience the most enjoyable with all pleasure and no pain, we may have just found the answer to liberate you from all your wine woes!
Find out more about David and PureWine at: https://drinkpurewine.com