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If you thought the Swiss were only good at making cheese fondue, you may be sorely mistaken! This episode we explore the discreet wine-making region of Switzerland, where some of the steepest vineyards in the world are located! We got our hands on a bottle of Petite Arvine from the Valais Region of Switzerland- which is not easy to do since the Swiss drink nearly all the wine they make! But you don’t need a bottle of Swiss wine to listen and enjoy!
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